Why be concerned about food storage and food waste? According to the UN Food and Agriculture Organization (FAO), if food waste was a country it would be the third highest emitter of greenhouse gases. In addition, an estimated 30% of the food we produce, about 1.8 billion tonnes, is wasted annually. To put a price […]
Living as plastic-free as possible is challenging but it is important for all of us to do what we can. Plastic has become one of the most harmful materials to our environment. From polluting oceans and harming wildlife, to filling up landfills for decades without decomposing, this material is having devastating short term and long term effects on […]
To say plastic pollution is a widespread problem is not doing it justice: Only about 9% of all plastic ever made has likely been recycled with 12% of all plastic waste having been incinerated. The remaining 79% has accumulated in either landfill or the natural environment if not still in use. One million seabirds and 100,000 […]
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